8 November 2005
SQS celebrates international PR award
Scottish Quality Salmon (SQS) has won a global award for its handling of the food scare triggered by an article in Science magazine last year...
28 October 2005
Granny really did know best!
Fish oils help to keep you mobile
For years, children and adults have reluctantly endured unpleasant tastes in an attempt to prevent aching joints and increase mobility...
25 September 2005
Eating Salmon reduces the risk of heart disease death by twenty-five per cent!
(World Heart Day – Sunday September 25th)
Eating one to two servings of oil-rich fish every week appears to reduce the risk of coronary heart disease by twenty-five per cent...
11 August 2005
Five reasons why you MUST eat salmon
Eating salmon just twice a week can help your heart! Here are just five reasons for putting salmon on your plate...
1 August 2005
Save your skin from sunburn – eat salmon!
Eating long-chain omega-3 fatty acids like those found in salmon may protect you from sunburn...
29 July 2005
Salmon gives your baby brains!
National Pregnancy Week, 5th – 11th September 2005
Mums-to-be are being encouraged to increase the amount of salmon in their diet to boost the brain development of unborn babies...
15 June 2005
Salmon farmers vindicated by ASA ruling: naturally they’re the best
The Advertising Standards Authority (ASA) has comprehensively rejected a claim that advertisements promoting the high standards of salmon farming in Scotland were misleading...
9 June 2005
New consumer website to help boost sales of oil-rich fish
www.richinomega3.com explains the health benefits of long-chain omega 3s EPA and DHA
A new consumer website has been unveiled by the Omega 3 Group to help boost sales of oil-rich fish by explaining the variety of health benefits of the long-chain omega 3 polyunsaturated fatty acids, EPA and DHA...
26 May 2005
Help your heart – eat less fat, and more oil-rich fish!
British Heart Foundation warns women of heart disease dangers
Eating more oil-rich fish can dramatically reduce your risk of coronary heart disease, according to the British Heart Foundation (BHF)...
9 May 2005
Financial assistance to promote health benefits of Scottish farmed salmon
Retailers, and their suppliers, are being encouraged to promote the health benefits of Scottish Farmed Salmon to consumers, with the attraction of 50% match funding on offer...
22 April 2005
Protect your heart with a bank holiday barbecue!
It's official! Eating just two portions of Scottish Quality Salmon a week can protect your heart, so why not celebrate the bank holiday weekend with a healthy and tasty alternative to the traditional bangers on the barbecue...
11 April 2005
Sea lice medicines have no effect on ecology of waters
£1.2million research project supports sustainability credentials
Scotland’s salmon farmers are today claiming a major leap towards proving their sustainability credentials with the news that the effects of sea lice medicines on the environment are undetectable...
23 March 2005
Spring has sprung:
Now Scottish salmon can lift your mood and your skin!
Spring is finally here but many of us have been left jaded by the long British Winter with skin and mood both in need of a boost...
21 March 2005
Highland welcome extended to senior US political representatives by Scottish Quality Salmon
A Highland welcome is to be extended to a delegation of senior American political representatives by Scottish Quality Salmon (SQS) tonight in Edinburgh...
18 March 2005
Scottish Quality Salmon welcomes advice of seven leading UK scientists
Independent scientists agree new heart health claim for long chain omega-3 polyunsaturated fatty acids...
15 March 2005
Heart health claim is boost for Scottish farmed salmon
Scotland’s salmon farmers are celebrating official approval of a claim about the heart health benefits of eating their fish...
02 February 2005
Exports of Label Rouge Scottish salmon to France increase by 21% in 2004
The exports of Label Rouge Scottish salmon to France increased by 21% during 2004. The new figures...
26 January 2005
SQS supports smoked salmon sales with booklet promotion
Shoppers across the UK are currently able to pick up a free copy of ‘the little book of Smoked Salmon’ when they buy one of their favourite foods...
26 January 2005
SQS host visit from the Deputy Minister for Environment and Rural Development
Scottish Quality Salmon hosted a visit from Lewis Macdonald MSP, Deputy Minister for Environment and Rural Development, in Perth on Monday 24th January...
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31 December 2005
New national organisation and website coming soon
Following an extensive period of discussion between the Boards of Scottish Salmon Producers’ Organisation (SSPO) and Scottish Quality Salmon (SQS...
19 December 2005
Why did Dispatches ignore the facts?
The Channel 4 documentary series Dispatches broadcast a “Christmas Dinner” edition at 9pm on Monday 19th December, billed as a “programme revealing the truth about what's in your Christmas dinner”...
9 December 2005
Salmon farmer wins top business and environment award
Loch Duart won one of the top honours at a business and environment eremony in Glasgow on 6th December...
29 July 2005
EFSA concludes there is no difference between wild and farmed fish
A scientific assessment by the European Food Safety Authority (EFSA) has concluded that with respect to food safety there is “no difference between wild and farmed fish.”...
26 July 2005
Open call for research proposals
The Scottish Aquaculture Research Forum (SARF) has announced an open call for proposals in seven areas...
12 July 2005
Industry’s Code of Good Practice out to public consultation
The Industry’s Code of Good Practice (CoGP) for Scottish Finfish Aquaculture has gone out to public consultation.
The CoGP originates from the undertaking made within the Strategic Framework for Scottish Aquaculture and has been a collaborative process involving industry, regulators, government and other stakeholders, with financial contributions made by The Crown Estate, Highlands and Islands Enterprise and industry trade associations...
21 June 2005
'Graeme Dear's address at the late John Lister's funeral'
Jackie, Naomi, Andrew, Rowena, Mrs Lister, Minister, Friends and Colleagues of John
It is an honour for me to stand here and try to reflect on John’s life as we who worked with him knew it...
16 June 2005
Organic Fish Producers Association - One-Day Conference, Edinburgh
OFPA promotes and encourages the development of organic fish farming, processing and marketing in Europe. Its inaugural conference, which offers exclusive information and lively debate, is aimed at everyone with an interest in the principles of organic aquaculture, processing and marketing...
17 May 2005
Olympic athlete Roger Black to launch Omega-3 Group initiative
A UK wide campaign to promote the heart health benefits of oil-rich fish such as herring, mackerel, brisling sardines, trout and salmon will be launched in London on 24th May...
20 April 2005
Ted Brocklebank MSP and candidates hear healthy heart message
Mid Scotland and Fife Conservative MSP and Scottish Conservative Fisheries Spokesman, Ted Brocklebank, has met with Lord Lindsay, Chairman of Scottish Quality Salmon, for an update on the farmed salmon industry...
5 April 2005
Landcatch sponsors aquaculture competition
SQS member Landcatch is sponsoring a competition which is appearing in the March 2005 issue of Fish Farming Today and currently running on Fish Farming Today's website www.fishupdate.com...
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