Coronavirus: Guidance for better mental health

Image
We are into the six month of government measures taken to combat the COVID-19. There's been a wealth of information about the physical effects of the virus and increasingly about the impacts these unprecedented times are having on people's mental health.
Published on 22nd April 2020

The Fisheries Minister Victoria Prentis MP has written an open letter to the UK's aquaculture, fishing and seafood…

Published on 20th April 2020

Comment by Julie Hesketh-Laird, Chief Executive of the Scottish Salmon Producers Organisation

In the…

Published on 8th April 2020

Fergus Ewing MSP, the Cabinet Secretary for Rural Economy and Tourism, has issued a letter (8th April) thanking…

Published on 7th April 2020

As the focus to protect public health and keep fresh food in UK supermarkets continues, the salmon farming sector…

Published on 2nd April 2020

Food Standards Scotland has published COVID-19 guidance for food business operators and their employees.

Published on 2nd April 2020

The Department of Transport has written a letter of support to UK hauliers.

Addressed to the Road…

Published on 1st April 2020

The Food and Drink Federation (FDF) has announced a new 16-week partnership with job recruitment app, Syft.…

Published on 31st March 2020

The leaders of Scotland's main food bodies, including the Scottish Salmon Producers Organisation (SSPO), have sent…

Published on 30th March 2020

Scotland’s salmon farmers are working hard to ensure fresh food continues to reach retailers during the COVID-19…