The Scottish Salmon Producers Organisation (SSPO) is committed to offering transparent and open access to information about one of Scotland's most successful food sectors. It publishes regular data on the opportunities and challenges faced by the county's salmon farmers but also provides additional insight regarding the sector's impacts including economic benefit and environmental sustainability.
The Food and Agriculture Organisation of the United Nations have issued their '2020 The State of World Fisheries and Aquaculture: Sustainability in Action' report.
The Scottish salmon farming sector takes a long-term view of ensuring that fish health and survival improve and that Scotland can lead in fish health status.
Individual mortality rates across stocked farms in May can be downloaded below.