The health and welfare of farmed salmon remains of paramount importance to Scottish salmon producers.
The sector remains committed to keeping naturally occurring sea lice levels as low as possible despite restrictions placed on staff and staffing numbers in order to adhere with Government issued COVID-19 regulations and guidelines.
The link below details the sector's sea lice averages for December 2020.
Want to know more? Understanding Sea Lice Trends 2013 to 2020